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Quality & Food Safety Manager
 Miami, FL, or candidates willing to relocate from within the State of Florida

Our client is a fast-growing, hands-on beverage co-packing and brand-building partner, supporting some of the most exciting names in the industry. They don’t just bottle beverages, they help build brands. Their mission goes far beyond manufacturing; for them, production is the easy part, and with the right team, it will be for you too. They’re seeking a Quality and Food Safety Manager who’s passionate about quality, food safety, and making a meaningful impact. This is an opportunity to lead with precision, purpose, and a collaborative mindset while gaining hands-on experience in food manufacturing. If you’re driven by integrity, initiative, and innovation, and ready to grow with a company where your work truly matters, they’d love to hear from you.

Best-in-Class Benefits and Culture:

Our client values the time and efforts of their employees. Their competitive compensation, which varies depending on experience, and an extensive benefits package enhance their commitment to your success. Our client’s benefits package includes: 

• Comprehensive health coverage: Medical, dental, and vision insurance provided
• Robust retirement planning: 401(k) plan available with employer matching beginning in 2026
• Financial security: Life and disability insurance for added protection
• Flexible financial options: Health savings and flexible spending accounts offered
• Well-being and work-life balance: Paid time off and flexible schedule

Additionally, they strive to create the best possible environment for their employees, where individuals can learn and grow within the company. They aim to provide a collaborative environment where everyone feels encouraged to contribute to their processes, decisions, planning, and culture.

To thrive as the Quality & Food Safety Manager, you should have:        

• Bachelor’s degree in Food Science, Microbiology, Business, Management, or related field (or equivalent experience).
• Minimum 3 years in a leadership or supervisory role, preferably within food or beverage manufacturing.
• Familiarity with HACCP, GMPs, FDA/local regulations, and quality systems is preferred.
• Solid leadership, team facilitation, problem-solving, and practical written/verbal communication skills.
• HACCP certification and bilingual English/Spanish are a plus; PCQI/SQF credentials preferred but not required.

Your responsibilities as the Quality & Food Safety Manager will include:        

• Supervise a small team of quality technicians and batchers, providing both technical and managerial support.
• Oversee raw materials, sanitation, process parameters, and finished products to meet company, customer, state, and federal standards.
• Maintain and audit quality programs, manage documentation, and support corrective actions from audits or inspections.
• Ensure HACCP and Food Safety plans are implemented and monitored; HACCP, PCQI, and SQF Practitioner certifications are a plus.
• Address noncompliance issues, lead product recall responses, investigate complaints, and communicate findings effectively.

Ready to Lead Quality Where It Counts?

Our client is seeking a driven Quality & Food Safety Manager to lead with precision, ensure compliance, and elevate standards in a fast-paced, brand-focused environment. If you're ready to make your mark in food manufacturing and help build the following big beverage brands, apply now.

Our client is an equal opportunity employer that welcomes and encourages diversity in the workplace. It does not discriminate based on race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical condition, pregnancy, genetic information, gender, sexual orientation, gender identity or expression, veteran status, or any other status protected under federal, state, or local law.